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Awash Specials

Afagn (Ukamssa) Very spicy & hot!  $12.99
Western Ethiopia’s famous dish of beef with hot pepper, garlic & ginger.
Fall & Winter Specials  (Served with homemade bread)
Vegetarian Soup – $6.50
Chicken soup – $7.00

Appetizers

Appetizers
A1) Sambusa (with beef) – $1.50
Pastry shell filled with ground beef.
A2) Sambusa (with lentil) – $1.50
Pastry shell filled with whole lentil.
A3) Sambusa (with shredded veggies) – $1.50
Pastry shell rolled with shredded carrot and cabbage.

Entrées 

All entrées served with Injera

                                                                                                                                                          food4

Lamb Entrées
L1) Yë’bëg Tibs – $12.99                            
Tender lamb meat cubes skillet fried with onion, rosemary, Awash seasoning and with or without jalapeno pepper.
L2) Yë’bëg Key Wet – $12.99
Tender Freshly made seasoned lamb stew with hot pepper.
L3) Yë’bëg Alicha – $12.99
Tender pieces of lamb marinated with butter then sautéed with ginger, garlic, green peppers and turmeric (mild).
L4) Yë’bëg Tibs Firfir – $14.99
Tender lamb cubes stewed with Ethiopian seasoning and mixed with injera bites.
L5) Dulet (Occasionally available) $14.99
Ground organ meat seasoned with butter & Ethiopian spices.
Beef Entrées
B1) Kitfo – $13.99
Finely ground prime beef spiced with butter, mitmita (seasoned hot pepper) raw, rare, or well done. Served with spiced collard green and Awash homemade cheese or one choice of side dish. (Consuming raw or undercooked meats may increase your risk of food-borne illness.)
B2) Beef Tibs – $12.99
Tender beef cubes skillet fried with onion, rosemary, jalapeno pepper and Awash seasonings.
B3) Yessiga Key Wët – $11.99
Freshly made seasoned beef stew with hot pepper & Ethiopian spices.
B4) Minchetabish (mild/alicha) – $11.99
Ground beef stew seasoned with turmeric & Ethiopian spices.
B5) Gomen Bëssiga – $12.99
Chopped collard green cooked with cubed beef meat, seasoned with spiced butter, onion, garlic and ginger.
B6) Yetibs Firfir – $14.99
Tender beef cubes stewed with Ethiopian seasonings and mixed with injera bites.
Chicken Entrées
D1) Doro Wet (Traditional Style) – $12.99
Traditional chicken stew gently simmered in onion, berbere (hot pepper) garlic and ginger sauce served with bone and hard-boiled egg (spicy or mild).
D2) Doro Wet (Modified) – $11.99
Tender chicken breast cubes gently simmered in onion, berbere (hot pepper) garlic and ginger sauce served with hard-boiled egg (spicy).
D3) Doro  Tibs – $12.99
Tender chicken breast cubes skillet fried with onion, rosemary, Awash seasoning and with or without jalapeno pepper.
Vegetarian Entrées
V1) Yëmissir Key Wet – $10.99
Split red lentil with garlic, onions, canola oil and spiced with berbere (hot pepper) sauce served with a choice of side dish.
V2) Yëdifin Misir Alicha – $10.99
Whole lentils with garlic, onions, canola oil and sliced green peppers served with a choice of side dish.
V3) Yëkik Alicha – $10.99
Mild yellow split pea cooked with onions, garlic, and sliced green peppers served with a choice of side dish.
V4) Special Blend of Beans – $12.99
Beans sautéed with tomatoes, onions and garlic, finished with awaze sauce.
V5) Shiro Wet – $12.99
Ground pea cooked with onions, garlic, ginger & Awash special seasoning.

Side Dishes

Side Dishes
S1) Fosolya & Carrot – $2.00 
String beans, carrots skillet fried with onion in a blend of exotic spices.
S2) Cabbage & Potatoes – $2.00 
Special blend of cutup & cooked cabbage, fried potato slices, onions and exotic spices.
S3) Gomen (Raafuu) $2.00 
Cooked collard green with onion, garlic and ginger.
S4) Potato & Red Beets – $2.00 
Boiled and skillet fried potatoes, red beets with onion and garlic.
S5) Cottage Cheese (homemade) $2.00 
Boiled and skillet fried potatoes, red beets with onion and garlic.

Combinations

Combinations Platters – (veggies or your choice of meat(s). served on a big round Ethiopian platter)
C1) Vegetarian Combination – $13.99 
Consists of small portions of V1, V2, V3, S1 and S2.
C2) Vegetarian Combination with Beef Entrée – $14.99
Consists of small portions of C1 and B3.
C3) Vegetarian Combination with Lamb Entrée – $14.99
Consists of small portions of C1 and L2.
C4) Vegetarian Combination with Chicken Entrée – $14.99
Consists of small portions of C1 and D2.
C5) Awash Special Combo – $16.99
Consists of small portions of C1, B3, L2 and D2.

Beverages

Cold Beverages
Soda Drinks (Coke, Diet Coke, Pepsi, Diet Pepsi, Sprite, Orange Soda) – $1.50
Bottled Water$1.50
Homemade Wines (Note – non-Alcoholic Drinks): 
Birz(Honey Wine) – $6.00
Kinitto(Barley Wine) – $5.00
Apple or Orange Juice – $1.50
Mango Juice – $3.50
Hot Beverages
Special Ethiopian Coffee (Regular/Decaf)Freshly roasted and ground on location and brewed in a traditional clay coffee pot. A must for coffee enthusiasts. – $8.00
Coffee (Regular/Decaf) – $2.00
Tea (Regular/Decaf) – $1.75

Desserts

Dessert
D1) Cheese Cake  – $2.00                                                                                                                                                                      
D2) Chocolate Cake – $2.00
D3) Baklava – $2.50